Maple Short Rib Glaze

Maple Glaze for Slow Cooker Short Ribs

Flavours are mild and sweet

Ingredients

  • 1 ½ cups Corn or cane syrup (375ml)
  • 1 tsp Maple flavouring (5ml)
  • ¼ cup Apple cider vinegar (60ml)
  • 3 Tbsp Chili sauce (50ml)
  • 1 small Onion finely chopped
  • 1 tsp Worcestershire sauce (5ml)
  • ½ tsp dry mustard (2ml)
  • Salt and pepper to taste

Method

  • Pour over slow roasted Heavenly Dexter Ranch SUPER BEEF Short Ribs for the last 45 minutes of cooking.
  • Toss meat to coat!!