FREE DELIVERY to Calgary, Edmonton and Red Deer on Orders Over $250 — 📞 403-352-5500

Half Beef Promotion – $350 Deposit

Half Beef Promotion – $350 Deposit

Free Local Delivery! – See our Shipping Policy

Make Your $350 Deposit For A Half Beef

Once we receive your $350 deposit, you'll be added to the queue for a half beef on our most recent or next butcher date.

What is in a Half Beef?

We take all the guess work out for you by including EVERYTHING below, in our prices:
-dry-aging
-butchering
-professionally vacuum sealing
-labelling
-boxing
-delivery directly to your door

$1750 (180 lbs)
(IMPORTANT INFO: This is 'in your freezer' weight)

Here are all the cuts you’ll get:

Roast (28 lbs total):
2 to 3 Rump
2 to 3 Chuck
2 to 3 Sirloin Tip
2 Cross-rib

Steak (16 lbs total):
8 to 10 Ribeye Steaks
8 to 10 New York Steaks
6 to 8 Sirloin Steaks
8 to 12 Tenderloin Steaks

Lean Ground Beef (in 1 lb packs):
85 to 90 lbs

Stew Beef (in 1 lb packs):
6 lbs

Rack of Back Ribs:
3 to 4 lbs

Short Ribs (4 lbs total):
2 to 4 packs of Ribs

Front Point Brisket (4 lbs total):
Full

Sausages (in 1 lb packs; 16 lbs total):
16 Cheese Smokies
24 Frying Sausage
32 Honey Garlic Pepperoni Sticks
48 Maple Breakfast Sausage

2 Bags of Broth/Dog Bones:
15 to 20 lbs

Important Note: Every beef is different and yields different sized cuts. The amount of each cut you get will depend on the size of the animal.

*We have a 100% unconditional satisfaction guarantee... so you can have peace of mind when you buy*