Who can resist the aroma of a sizzling SUPERBEEF frying sausage?
These are all time favourites and incredibly easy to cook on the barbecue, grill, pan frying or in the oven.
Sausages can be pan fried whole for 10-13 minutes.
Slice sausages open down the middle, then fry in pan.
Boil in Pan
Add sausages to water and boil in pan. Cover and steam until cooked.
Grill on the barbecue.
Bake sausages at 180℃/350℉, covered with foil, for about 20-25 minutes or until done.
- Slice cooked sausages and mix with veggies. Serve hot.
- Mashed potatoes with sausages and gravy is my favourite.