Half Pig
We sell our pasture raised grass fed pigs by the half
It's $525 per half and this is what is in it:
28 to 34 Pork Chops
2 Roast
1 Rack of Ribs
4 Cured Hams
7 or 8 packs of Bacon
13 to 15 pounds of Ground Pork (+$60 to change to sausage)
1 Rack of Ribs
4 Cured Hams
7 or 8 packs of Bacon
13 to 15 pounds of Ground Pork (+$60 to change to sausage)
This all is about 70 lbs, give or take, of vacuum sealed meat in your freezer.
The cuts may also vary, give or take 1 or 2, depending on the animal.
*We have a 100% unconditional satisfaction guarantee... so you have full peace of mind*